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Previews available in: English
Subjects
Food, Biotechnology, Functional foodsShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Nutraceutical and specialty lipids and their co-products
2006, CRC/Taylor & Francis
in English
1574444999 9781574444995
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2
Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)
March 14, 2006, CRC
Hardcover
in English
1574444999 9781574444995
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WorldCat
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Book Details
Edition Notes
Includes bibliographical references and index.
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The Physical Object
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- Created December 20, 2008
- 3 revisions
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July 31, 2019 | Edited by MARC Bot | associate edition with work OL2990753W |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
December 20, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |