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Previews available in: English
Subjects
Cookery., Gastronomy., Food habits -- France., Cookery, French.Showing 1 featured edition. View all 0 editions?
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1
Building a meal: from molecular gastronomy to culinary arts and traditions of the table
2009, Columbia University Press
in English
0231144660 9780231144667
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Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
History
- Created September 10, 2021
- 18 revisions
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December 19, 2023 | Edited by ImportBot | import existing book |
December 31, 2022 | Edited by MARC Bot | import existing book |
December 26, 2022 | Edited by MARC Bot | import existing book |
December 25, 2021 | Edited by ImportBot | import existing book |
September 10, 2021 | Edited by ImportBot | import existing book |