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Previews available in: English
Subjects
Dinners and dining, Wine and wine making, Cooking| Edition | Availability |
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1
Host and guest: a book about dinners, dinner-giving, wines, and desserts
1864, Bell and Daldy
in English
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2
Host and guest: a book about dinners, wines, and desserts
1864, Bell and Daldy
microform :
in English
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Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 261
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
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The Physical Object
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History
- Created April 1, 2008
- 7 revisions
Wikipedia citation
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| March 8, 2025 | Edited by MARC Bot | import existing book |
| November 9, 2020 | Edited by MARC Bot | import existing book |
| May 5, 2017 | Edited by ImportBot | import new book |
| May 3, 2017 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |


