Evaluation of certain food additives

fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

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Last edited by IdentifierBot
August 19, 2010 | History

Evaluation of certain food additives

fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

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Publish Date
Language
English
Pages
168

Buy this book

Previews available in: English

Book Details


Edition Notes

"Joint FAO/WHO Expert Committee on Food Additives met in Geneva from 9 to 18 June 1998"--P. 1.

Includes bibliographical references (p. 139).

Published in
Rome
Series
WHO technical report series -- 891, Technical report series (World Health Organization) -- 891.
Genre
Congresses.

The Physical Object

Pagination
viii, 168 p. :
Number of pages
168

ID Numbers

Open Library
OL22401487M
ISBN 10
9241208910
Library Thing
8566039

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
April 13, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 15, 2009 Edited by WorkBot link works
November 12, 2008 Created by ImportBot Imported from Binghamton University MARC record