An edition of The best of everyday cooking
(1992)
The best of everyday cooking
by Barbara Rias-Bucher
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English Cooking| Edition | Availability |
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The Best of Everyday Cooking: Over 160 Delicious Recipes for Healthy Living
February 10, 1992, Bounty Books
Hardcover
1851521216 9781851521210
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Book Details
Edition Notes
English edition first published, London: Hamlyn, 1987, with title "The best of healthy cooking".
Includes index.
Translation of "Naturlich kochen: kostlich wie noch nie", originally published, Munich: Gräfe und Unzer.
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- Created November 5, 2008
- 7 revisions
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| December 9, 2022 | Edited by ImportBot | import existing book |
| January 22, 2021 | Edited by ImportBot | import existing book |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 19, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| November 5, 2008 | Created by ImportBot | Imported from Talis record |