An edition of The cuisine of Alain Senderens =
(1986)
The cuisine of Alain Senderens =
La cuisine réussie
by Alain Senderens, Alain Senderens, and Caroline Conran
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Subjects
Cookery, French, French Cookery, Cooking, frenchShowing 2 featured editions. View all 2 editions?
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The cuisine of Alain Senderens =: La cuisine réussie
1986, Macmillan
in English
0333422813 9780333422816
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Book Details
Edition Notes
Includes index.
Translation of, La cuisine réussie.
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History
- Created November 1, 2008
- 5 revisions
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| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 15, 2009 | Edited by WorkBot | link works |
| November 1, 2008 | Created by ImportBot | Imported from Talis record |