Home cooking

1st ed.
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Last edited by MARC Bot
November 8, 2020 | History

Home cooking

1st ed.
  • 5.00 ·
  • 1 Rating
  • 21 Want to read
  • 1 Currently reading
  • 3 Have read

A series of essays by the author on cooking. Most are humerous and all are very well written. Many give very good basic advice about cooking or keeping/stocking a kitchen. In addition, recipes are included.

Publish Date
Publisher
Knopf
Language
English
Pages
193

Buy this book

Previews available in: English

Edition Availability
Cover of: Home Cooking
Home Cooking: A Writer in the Kitchen
May 2, 2000, Harper Perennial
Paperback in English
Cover of: Home Cooking
Home Cooking: A Writer in the Kitchen
May 2, 2000, Harper Perennial
in English
Cover of: Home cooking
Home cooking
2000, Perennial
in English - HarperPerennial ed. (reissue 2000)
Cover of: Home cooking
Home cooking
1993, HarperPerennial
in English - 1st HarperPerennial ed.
Cover of: Home cooking
Home cooking
1990, Bantam Books
in English
Cover of: Home cooking
Home cooking
1988, Knopf
in English - 1st ed.

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Book Details


Edition Notes

"Portions of this text were originally published in Gourmet magazine, Inside magazine, and 7 Days magazine"--Verso t.p.
Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX652 .C714 1988

The Physical Object

Pagination
x, 193 p. :
Number of pages
193

ID Numbers

Open Library
OL2061989M
ISBN 10
039455969X
LCCN
88045267
OCLC/WorldCat
17952936
Library Thing
2601334
Goodreads
1101877

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 8, 2020 Edited by MARC Bot import existing book
June 12, 2020 Edited by ImportBot import existing book
April 30, 2011 Edited by OCLC Bot Added OCLC numbers.
October 26, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record