An edition of Culinary herbs (1962)

Culinary herbs

Their culture and usages (illustrated), a collection of notes and observations on these ancient interesting and useful plants.

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Culinary herbs
Timothy John Jefferies
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Last edited by WorkBot
October 20, 2009 | History
An edition of Culinary herbs (1962)

Culinary herbs

Their culture and usages (illustrated), a collection of notes and observations on these ancient interesting and useful plants.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
J. Jefferies
Language
English
Pages
20

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Book Details


Classifications

Dewey Decimal Class
635.7

The Physical Object

Pagination
20p.,ill.,19cm
Number of pages
20

ID Numbers

Open Library
OL20511500M

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 20, 2009 Edited by WorkBot add edition to work page
October 27, 2008 Created by ImportBot Imported from Talis MARC record.