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Chocolate is a magical ingredient. Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But - here's an untold secret - cooking with chocolate can be incredibly easy. Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include: techniques (like Chocolate Cups); filled chocolates (like Salted Caramel); iconic choc bars (like Homemade Snickers); classic chocolatey bakes (like the Ultimate Chocolate Cake); no bake treats (like Rocky Road); and seasonal treats (like Fondant-filled Easter Eggs).
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Previews available in: English
Subjects
Cooking (Chocolate), Food and drink, Cooking (chocolate)| Edition | Availability |
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| 1 |
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Book Details
Edition Notes
Includes index.
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The Physical Object
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| August 3, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |

