Kitchen confidential

adventures in the culinary underbelly

1st Ecco ed.
  • 4.1 (52 ratings)
  • 221 Want to read
  • 17 Currently reading
  • 77 Have read

My Reading Lists:

Create a new list

  • 4.1 (52 ratings)
  • 221 Want to read
  • 17 Currently reading
  • 77 Have read

Buy this book

Last edited by MARC Bot
August 8, 2025 | History

Kitchen confidential

adventures in the culinary underbelly

1st Ecco ed.
  • 4.1 (52 ratings)
  • 221 Want to read
  • 17 Currently reading
  • 77 Have read

New York chef and novelist Bourdain recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.

Publish Date
Publisher
Ecco Press
Language
English
Pages
302

Buy this book

Previews available in: English Spanish Swedish

Edition Availability
Cover of: Kitchen Confidential
Kitchen Confidential: Adventures in the Culinary Underbelly
2013, Bloomsbury Publishing Plc
in English
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2007, Harper Perennial
in English - Updated ed.
Cover of: Kitchen confidential
Kitchen confidential
2007, Bloomsbury
in English - [New ed.].
Cover of: Confesiones de un chef = Kitchen Confidential
Confesiones de un chef = Kitchen Confidential
November 1, 2002, Santillana USA Publishing Company
Mass Market Paperback in Spanish
Cover of: Kitchen confidential
Kitchen confidential: en kocks beka nnelser
2002, Bonnier
in Swedish - Ny utg.
Cover of: Kitchen Confidential
Kitchen Confidential: Adventures in the Culinary Underbelly
January 2001, Thorndike Press
Hardcover in English - Largeprint edition
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2000, Bloomsbury
in English - 1st US ed.
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2000, Ecco Press
in English - 1st Ecco ed.

Add another edition?

Book Details


Edition Notes

Published in
New York
Genre
Biography.

Classifications

Dewey Decimal Class
641.5/092, B
Library of Congress
TX649.B58 A3 2000, TX649.B58 A3 2001a, TX649.B58A3 2001a

The Physical Object

Pagination
xvi, 302 p. ;
Number of pages
302

Edition Identifiers

Open Library
OL19290065M
ISBN 10
0060934913
LCCN
00069182
OCLC/WorldCat
45610244
LibraryThing
3761
Goodreads
1709

Work Identifiers

Work ID
OL3348011W

Work Description

A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.

Excerpts

DON'T GET ME WRONG: I love the restaurant business.
added anonymously.

Links outside Open Library

Community Reviews (1)

Pace 1 Meandering 100% Clarity 1 Incomprehensible 100%

Lists

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 8, 2025 Edited by MARC Bot import existing book
September 9, 2024 Edited by MARC Bot import existing book
December 19, 2023 Edited by ImportBot import existing book
February 25, 2022 Edited by ImportBot import existing book
October 21, 2008 Created by ImportBot Imported from Oregon Libraries MARC record