An edition of Food systems and responses to biotechnology in France and Britain B
(2002)
Food systems and responses to biotechnology in France and Britain B
report of a seminar held in London, 25-26 April 2002
by Levy, Paul.
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Food systems and responses to biotechnology in France and Britain B: report of a seminar held in London, 25-26 April 2002
2002, British Section, Franco-British Council
in English
0954011856 9780954011857
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- Created October 20, 2008
- 3 revisions
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| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| December 15, 2009 | Edited by WorkBot | link works |
| October 20, 2008 | Created by ImportBot | Imported from Talis record |