An edition of Le cru et le cuit: mythologiques.
(1964)
The raw and the cooked
introduction to a science of mythology
by Claude Lévi-Strauss
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Last edited by Tom Morris
July 31, 2024 | History
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The raw and the cooked: introduction to a science of mythology
1994, Pimlico
in English
0712660496 9780712660495
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Book Details
Edition Notes
This translation originally published by Jonathan Cape, 1970.
Bibliography: p.361-370. - Includes index.
Translation of: Le cru et le cuit.
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- Created October 20, 2008
- 11 revisions
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| July 31, 2024 | Edited by Tom Morris | merge authors |
| December 19, 2023 | Edited by ImportBot | import existing book |
| April 4, 2023 | Edited by ImportBot | import existing book |
| November 17, 2022 | Edited by ImportBot | import existing book |
| October 20, 2008 | Created by ImportBot | Imported from Talis record |