Principles and reactions of protein extraction, purification, and characterization

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Last edited by MARC Bot
December 30, 2022 | History

Principles and reactions of protein extraction, purification, and characterization

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
CRC Press
Language
English
Pages
387

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Previews available in: English

Edition Availability
Cover of: Principles and reactions of protein extraction, purification, and characterization

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton

Classifications

Library of Congress
QP551 .A345 2005, QP551 .A345 2005, QD431

The Physical Object

Pagination
387 p. :
Number of pages
387

ID Numbers

Open Library
OL18219490M
Internet Archive
principlesreacti0000ahme
ISBN 10
0849320348
LCCN
2004049379
OCLC/WorldCat
55019056
Goodreads
1839612

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 30, 2022 Edited by MARC Bot import existing book
December 8, 2020 Edited by MARC Bot import existing book
October 12, 2020 Edited by ImportBot import existing book
August 14, 2020 Edited by ImportBot import existing book
October 12, 2008 Created by ImportBot Imported from Oregon Libraries MARC record