Marine nutraceuticals and functional foods

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April 8, 2023 | History

Marine nutraceuticals and functional foods

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Publish Date
Language
English
Pages
506

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Edition Availability
Cover of: Marine nutraceuticals and functional foods
Marine nutraceuticals and functional foods
2008, Taylor & Francis, CRC Press
in English
Cover of: Marine nutraceuticals and functional foods
Marine nutraceuticals and functional foods
2007, CRC Press/Taylor & Francis Group
in English

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Book Details


Table of Contents

Marine fisheries byproducts as potential nutraceutical: an overview / Se-Kwon Kim, Eresha Mendis, and Feridoon Shahidi
Omega-3 oils: sources, applications, and health effects / Fereidoon Shahidi
Omega-3s and their impact on brain health / Genevieve Young
N-3 fatty acids in treatment of neurodegenerative diseases: studies in animal models / Cai Song
Microencapsulation of marine lipids as a vehicle for functional food delivery / Yulai Jin ... [et al.]
Chitin and chitosan / R.S. Rasmussen and M.T. Morrissey
Production of bioactive chitosan oligosaccharides and their potential use as nutraceuticals / Se-Kwon Kim, Niranjan Rajapakse, and Fereidoon Shahidi
Glucosamine production and health benefits / Jaroslav A. Kralovec and Colin J. Barrow
Functional and bioactive peptides from hydrolyzed aquatic food proteins / Hordur G. Kristinsson
Marine-derived protein hydrolysates, their biological activities, and potential as functional food ingredients: ace-inhibitory peptides derived from bonito / Hiroyuki Fujita, Masaaki Yoshikawa
Marine algal constituents / Yvonne V. Yuan
Beneficial health effects of seaweed carotenoid, fucoxanthin / Kazuo Miyashita and Masashi Hosokawa
The production and health benefits of astaxanthin / Miguel Olaizola
Marine algae and polysaccharides with therapeutic applications / J. Helen Fitton and Jane Teas
Nutraceuticals and functional foods from marine microbes: an introduction to a diverse group of natural products isolated from marine macroalgae, microalgae, bacteria, fungi, and cyanobacteria / Adam M. Burja and Helia Radianingtyas
Shark cartilage: potential for therapeutic application for cancer / Kenji Sato ... [et al.]
Calcium from fish bone and other marine resources / Won-Kyo Jung, Fereidoon Shahidi, and Se-Kwon Kim
Immunoenhancing preparations of marine origin / Jaroslav A. Kralovec.

Edition Notes

"A CRC title."

Includes bibliographical references and index.

Published in
Boca Raton
Series
Nutraceutical science and technology -- 7

Classifications

Dewey Decimal Class
612.3/97
Library of Congress
QP144.F85 M37 2008, QP144.F85

The Physical Object

Pagination
p. ;
Number of pages
506

ID Numbers

Open Library
OL17872081M
ISBN 13
9781574444872
LCCN
2007012218
Goodreads
551842

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 8, 2023 Edited by ImportBot import existing book
December 17, 2020 Edited by MARC Bot import existing book
October 12, 2020 Edited by ImportBot import existing book
August 14, 2020 Edited by ImportBot import existing book
October 6, 2008 Created by ImportBot Imported from Library of Congress MARC record