An edition of The Red Lion Inn cookbook
(1992)
The Red Lion Inn cookbook
classic recipes and new favorites from the most famous of New England's inns
3rd ed.
by Suzi Forbes Chase
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Publish Date
2006
Publisher
Countryman Press,
Distributed by W.W. Norton & Co.
Language
English
Pages
242
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Previews available in: English
| Edition | Availability |
|---|---|
1
The Red Lion Inn Cookbook: Classic Recipes and New Favorites from the Most Famous of New England's Inns
February 28, 2008, Countryman
Hardcover
in English
- 3 edition
1581570317 9781581570311
|
zzzz
Libraries near you:
WorldCat
|
2
The Red Lion Inn cookbook: classic recipes and new favorites from the most famous of New England's inns
2006, Countryman Press, Distributed by W.W. Norton & Co.
in English
- 3rd ed.
1581570317 9781581570311
|
aaaa
Libraries near you:
WorldCat
|
|
3
Red Lion Inn Cookbook
2000, Norton & Company, Incorporated, W. W.
in English
1581570198 9781581570199
|
zzzz
Libraries near you:
WorldCat
|
4
|
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Rev. ed. of: The new Red Lion Inn cookbook. Rev. ed.
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History
- Created September 28, 2008
- 12 revisions
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| December 4, 2022 | Edited by ImportBot | import existing book |
| October 4, 2021 | Edited by ImportBot | import existing book |
| December 17, 2020 | Edited by MARC Bot | import existing book |
| August 28, 2020 | Edited by ImportBot | import existing book |
| September 28, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |