An edition of Appetizers & hors d'oeuvres at the Academy
(1993)
Appetizers & hors d'oeuvres at the Academy
by Hallie Harron
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Publish Date
1993
Publisher
Cole Group,
Distributed by Publishers Group West
Language
English
Pages
128
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Subjects
Menus, Entertaining, AppetizersShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Appetizers & hors d'oeuvres at the Academy
1993, Cole Group, Distributed by Publishers Group West
in English
156426050X 9781564260505
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Edition Notes
Originally published: Appetizers & hors d'oeuvres. [San Francisco] : California Culinary Academy, c1985, in series: Easy & elegant meals.
Includes index.
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History
- Created April 1, 2008
- 6 revisions
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| November 15, 2020 | Edited by MARC Bot | import existing book |
| April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |