An edition of Advances in food engineering (1992)

Advances in food engineering

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Advances in food engineering
R. Paul Singh
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Last edited by ImportBot
May 19, 2024 | History
An edition of Advances in food engineering (1992)

Advances in food engineering

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
CRC Press
Language
English
Pages
655

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Edition Availability
Cover of: Advances in food engineering
Advances in food engineering
1992, CRC Press
in English

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Book Details


Edition Notes

Includes bibliographical references and index.
Based on papers presented at an international workshop on the role of food engineering research in the development of Indonesian food industry held in Jakarta, Indonesia, Sept. 2-6, 1991.

Published in
Boca Raton
Series
Food engineering, Food engineering (Boca Raton, Fla.)

Classifications

Dewey Decimal Class
664
Library of Congress
TP368 .A35 1992

The Physical Object

Pagination
655 p. :
Number of pages
655

ID Numbers

Open Library
OL1700098M
ISBN 10
0849379024
LCCN
92000298
Goodreads
3976294

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 19, 2024 Edited by ImportBot import existing book
September 15, 2021 Edited by ImportBot import existing book
November 15, 2020 Edited by MARC Bot import existing book
February 18, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record