Techniques for chemical analysis and stability tests of grape juice and wine

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Techniques for chemical analysis and stabilit ...
Patrick Iland
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by OCLC Bot
April 26, 2011 | History

Techniques for chemical analysis and stability tests of grape juice and wine

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Buy this book

Edition Availability
Cover of: Techniques for chemical analysis and stability tests of grape juice and wine
Techniques for chemical analysis and stability tests of grape juice and wine
1993, Department of Horticulture, Viticulture and Oenology, The University of Adelaide
in English

Add another edition?

Book Details


Edition Notes

Published in
Adelaide

ID Numbers

Open Library
OL15100061M
ISBN 10
0646131028
OCLC/WorldCat
28538330

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
December 15, 2009 Edited by WorkBot link works
September 18, 2008 Created by ImportBot Imported from Talis record