An edition of Human foods and their nutritive value (1908)

Human foods and their nutritive value

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Human foods and their nutritive value
Snyder, Harry
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Last edited by WorkBot
August 13, 2010 | History
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An edition of Human foods and their nutritive value (1908)

Human foods and their nutritive value

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Macmillan
Language
English
Pages
362

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Subjects
Food, Nutrition, Textbooks

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Edition Availability
Cover of: Human foods and their nutritive value
Human foods and their nutritive value
1909, Macmillan
in English
  • Not in Library
Cover of: Human foods and their nutritive value
Human foods and their nutritive value
1908, The Macmillan company, Macmillan
Libraries near you: WorldCat

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Book Details

Edition Notes

"References": p. 350-355.

Published in
New York

The Physical Object

Pagination
xvi, 362 p. :
Number of pages
362

ID Numbers

Open Library
OL14176869M

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 13, 2010 Edited by WorkBot merge works
December 15, 2009 Edited by WorkBot link works
September 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record