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Previews available in: English
Subjects
Diet, Italian Cookery, Italian CookingPlaces
ItalyShowing 1 featured edition. View all 1 editions?
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Italian regional cookery: a culinary travelogue : more than 300 authentic regional recipes adapted to the New World kitchen
1993, Font & Center Press
in English
1883280001 9781883280000
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Edition Notes
Rev. ed. of: Italian provincial cookery / by Bea Lazzaro and Lotte Mendelsohn. 1st ed. c1986.
Includes index.
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- Created April 1, 2008
- 11 revisions
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