The recipes are preceded by history of Italian cuisine, basic ingredients and techniques for Italian cooking, a listing of television shows and recipes, and a section titled: "On eating in Italy."
Previews available in: English
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1
The Frugal gourmet cooks Italian: recipes from the New and Old Worlds simplified for the American kitchen
1993, Wm. Morrow, William Morrow & Co
in English
- 1st ed.
0688075916 9780688075910
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Includes index.
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{{cite book|author=Jeff Smith |date=1993 |title=The Frugal gourmet cooks Italian |url=https://archive.org/details/frugalgourmetcoo00smit_0 |publication-place=New York |publisher=Wm. Morrow |isbn=0-688-07591-6 |lccn=93008499 |oclc=28183788 |ol=1400707M}}