Italian cooking
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Last edited by Open Library Bot
April 13, 2010 | History
An edition of Italian cooking
(1900)
Italian cooking
by Dorothy Daly
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This edition was published in 1900 by Spring Books in [London].
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Subjects
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Italian cooking
First published in 1900
Subjects
Italian CookeryClassifications
| Library of Congress | TX723 .D295 1900zx |
| Dewey | 641.5945 |
Italian cooking
This edition was published in 1900 by Spring Books in [London].
Classifications
The Physical Object
ID Numbers
History
- Created May 29, 2008
- 5 revisions
| April 13, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| October 18, 2009 | Edited by WorkBot | add edition to work page |
| September 17, 2009 | Edited by AnandBot | link scan records |
| December 23, 2008 | Edited by IA Boston Loaders | Edited without comment. |
| May 29, 2008 | Created by an anonymous user | Imported from Boston Public Library MARC record. |