An edition of Classical Chinese Cooking (2009)

Classical Chinese Cooking

For the Occasional And Amateur Chef

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Last edited by ImportBot
April 11, 2023 | History
An edition of Classical Chinese Cooking (2009)

Classical Chinese Cooking

For the Occasional And Amateur Chef

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Publish Date
Language
English
Pages
600

Buy this book

Edition Availability
Cover of: Classical Chinese Cooking
Classical Chinese Cooking: For the Occasional And Amateur Chef
Sep 30, 2009, Brand: PublishingWorks, PublishingWorks
Paperback in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
600

Edition Identifiers

Open Library
OL12335837M
ISBN 10
1933002077
ISBN 13
9781933002071
Goodreads
2107700

Work Identifiers

Work ID
OL1986977W

Source records

amazon.com record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 11, 2023 Edited by ImportBot import existing book
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record