An edition of The Food and Cooking of Poland
(2008)
The Food and Cooking of Poland
Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (The Food and Cooking of)
by Michalik Ewa
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Cooking, polish, Polish Cooking, Cuisine polonaiseShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
The Food and Cooking of Poland: Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (The Food and Cooking of)
August 25, 2008, Aquamarine
Hardcover
in English
1903141567 9781903141564
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Cookbooks
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- Created April 30, 2008
- 11 revisions
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| December 5, 2022 | Edited by ImportBot | import existing book |
| September 11, 2022 | Edited by ImportBot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Edited by ImportBot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |