An edition of Can Food-Based Strategies Help Reduce Vitnam A and Iron Deficiencies?
(2002)
Can Food-Based Strategies Help Reduce Vitnam A and Iron Deficiencies?
A Review of Recent Evidence (Food Policy Review, 5)
by Marie T. Ruel
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Can Food-Based Strategies Help Reduce Vitnam A and Iron Deficiencies?: A Review of Recent Evidence (Food Policy Review, 5)
March 2002, Intl Food Policy Research Inst
Paperback
in English
0896295044 9780896295049
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- Created April 30, 2008
- 6 revisions
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| December 5, 2020 | Edited by MARC Bot | import existing book |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 13, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |