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Previews available in: English
Subjects
Metabolism, Congresses, Lipids, Fatty acids, Biochemistry, Dietetics & nutrition, Physiology, Technology, Human Digestive System, Medical / Nursing, Science/Mathematics, Food Science, Fatty acids in human nutrition, Fett, Lipid Metabolism, Congres comme sujet, Lipide, Congres, Acides gras, Voedingsstoffen, Phenomenes physiologiques nutritionnels chez le nourrisson, Lipiden, Ernahrung, Metabolisme, Kongress, Fettsauren, Acides gras dans l'alimentation humaine, Onverzadigde vetzuren, Actes de congres, Nutritional Physiological Phenomena, Oxidation-Reduction, Lipids in human nutrition, Infant Nutrtition, Infant Nutritional Physiological Phenomena, Fatty acids, metabolism, Lipids, metabolismEdition | Availability |
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Fatty Acids and Lipids: Biological Aspects (World Review of Nutrition and Dietetics)
December 1994, S. Karger Publishers (USA)
Hardcover
in English
3805559593 9783805559591
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Book Details
Edition Notes
Includes bibliographical references and index.
"Proceedings of the 1st international congress of the International Society for the Study of Fatty Acids and Lipids (ISSFAL), held June 30-Jyly 3, 1993, in Lugano, Switzerland"--Pref.
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- Created April 1, 2008
- 8 revisions
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