An edition of Classic techniques for fine cooking (1995)

Classic techniques for fine cooking

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Cover of: Classic techniques for fine cooking by Faye Levy, Faye Levy
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Last edited by MARC Bot
November 18, 2020 | History
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An edition of Classic techniques for fine cooking (1995)

Classic techniques for fine cooking

by

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Publish Date
Publisher
Cole Group, Distributed to the book trade by Publishers Group West
Language
English
Pages
127

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Subjects

Cookery, Cooking

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Edition Availability
Cover of: Classic techniques for fine cooking
Classic techniques for fine cooking
1995, Cole Group, Distributed to the book trade by Publishers Group West
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Originally published: Classic cooking techniques. San Francisco, Calif. : Ortho Information Services, 1986.
Includes index.

Published in
Santa Rosa, CA, [Emeryville, CA]
Series
Cole's Kitchen arts series

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX651 .L445 1995

The Physical Object

Pagination
127 p. :
Number of pages
127

ID Numbers

Open Library
OL1103059M
ISBN 10
1564260712
LCCN
94028039
OCLC/WorldCat
30895283
Goodreads
536104

Source records

Scriblio MARC record
Library of Congress MARC record
amazon.com record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 18, 2020 Edited by MARC Bot import existing book
February 6, 2019 Edited by MARC Bot import existing book
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
October 26, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record