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Last edited by Clark Brady
September 16, 2023 | History
Discussing the nutritional and health benefits of Mediterranean culinary practices, this delectable cookbook presents two hundred recipes for simple traditional dishes from all over the region, all adapted for the modern American kitchen.
528 pages
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Buy this book

Previews available in: English
Subjects
Mediterranean Cooking, Recipes, Mediterranean Cookery, Diet, Low-fat diet, Cooking, mediterraneanPlaces
Mediterranean RegionEdition | Availability |
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1
The Mediterranean diet cookbook: a delicious alternative for lifelong health
1994, Bantam Books
in English
0553096087 9780553096088
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2
The Mediterranean diet cookbook: a delicious alternative for lifelong health
1994, Bantam Books
in English
0553096087 9780553096088
|
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|
3
The Mediterranean diet cookbook: a delicious alternative for lifelong health
1994, Bantam
in English
0593038169 9780593038161
|
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|
Book Details
Edition Notes
Includes bibliographical references (p. 491-494) and index.
Classifications
The Physical Object
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History
- Created April 1, 2008
- 12 revisions
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September 16, 2023 | Edited by Clark Brady | Added a description. |
December 10, 2022 | Edited by ImportBot | import existing book |
November 17, 2022 | Edited by ImportBot | import existing book |
July 6, 2021 | Edited by ImportBot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |