An edition of Understanding cookery (1971)

Understanding Cookery

Understanding Cookery
Margaret Picton, Margaret Pict ...
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Last edited by OCLC Bot
April 28, 2011 | History
An edition of Understanding cookery (1971)

Understanding Cookery

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Publish Date
Pages
190

Buy this book

Previews available in: English

Edition Availability
Cover of: Understanding Cookery
Understanding Cookery
December 1992, Nelson Thornes Ltd
Spiral-bound - New Ed edition
Cover of: Understanding Cookery
Understanding Cookery
November 1, 1989, The Blackie Publishing Group
Paperback
Cover of: Understanding cookery
Understanding cookery
1984, Blackie
in English - 4th ed.
Cover of: Understanding cookery
Understanding cookery
1980, Blackie
in English - 3rd ed.
Cover of: Understanding cookery.
Understanding cookery.
1971, Blackie
in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
190

Edition Identifiers

Open Library
OL10189904M
ISBN 10
0216915236
ISBN 13
9780216915237
OCLC/WorldCat
12474044

Work Identifiers

Work ID
OL8506847W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record