Cover of: Wine Science, Third Edition (Food Science and Technology) | Ronald S. Jackson
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July 8, 2019 | History

Wine Science, Third Edition (Food Science and Technology)

3 edition

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This edition published in by Academic Press

Written in English

768 pages

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Previews available in: English

Edition Availability
Cover of: Wine Science, Third Edition (Food Science and Technology)
Wine Science, Third Edition (Food Science and Technology)
March 10, 2008, Academic Press
Hardcover in English - 3 edition

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The Physical Object

Format
Hardcover
Number of pages
768

ID Numbers

Open Library
OL10071966M
Internet Archive
analyticalmethod00jack
ISBN 10
0123736463
ISBN 13
9780123736468
Library Thing
7824810
Goodreads
2310699

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History

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July 8, 2019 Edited by Clean Up Bot import existing book
July 28, 2014 Edited by ImportBot import new book
July 28, 2014 Edited by ImportBot import new book
April 6, 2014 Edited by ImportBot Added IA ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record.