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Last edited by ImportBot
November 15, 2010 | History
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Jack F. Kay

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7 works Add another?

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  • Cover of: Chemical analysis of antibiotic residues in food

    First published in 2011 4 editions in 1 language — 1 previewable
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  • Cover of: Chemical Analysis of Non-Antimicrobial Veterinary Drug Residues in Food

    First published in 2016 4 editions in 1 language
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  • Cover of: High Throughput Analysis for Food Safety

    First published in 2014 3 editions in 1 language
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  • Cover of: Current issues in regulatory chemistry

    First published in 2000 2 editions in 1 language
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  • Cover of: High-Throughput Analysis for Food Safety

    First published in 2014 2 editions in 1 language
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  • Cover of: Analyses for hormonal substances in food producing animals

    First published in 2009 1 edition in 1 language — 1 previewable
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  • Cover of: Analyses for hormonal substances in food-producing animals

    First published in 2010 1 edition in 1 language — 1 previewable
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We need a photo of Jack F. Kay

Subjects
Analysis, Food, Food contamination, Food supply, government policy, Hormones in animal nutrition, Meat inspection, Safety measures, Veterinary drugs, Agricultural chemistry, Analytical Chemistry, Analytical Chemistry Techniques, Animal nutrition, Anti-Bacterial Agents, Anti-infective agents, Antibiotic residues, Drug Residues, Drug resistance in microorganisms, Food Safety, Food adulteration and inspection, Food of animal origin, Government policy, Mass spectrometry, Methods, Safety measures, Techniques

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ID Numbers

  • OLID: OL6844081A

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History

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November 15, 2010 Created by ImportBot new author