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Last edited by ImportBot
September 12, 2008 | History
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Joint FAO/WHO Codex Alimentarius Commission

We need a photo of Joint FAO/WHO Codex Alimentarius Commission

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  • Cover of: Procedural manual
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    First published in 1981 — 8 editions
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  • Cover of: Codex Alimentarius Commission: procedural manual.

    First published in 2005 — 4 editions
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  • Cover of: Animal food production.
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    First published in 2008 — 2 editions
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  • Cover of: Codex alimentarius: food import and export inspection and certification systems
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    First published in 1998 — 2 editions
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  • Cover of: Codex Alimentarius Commission: strategic plan 2008-2013

    First published in 2005 — 2 editions
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  • Cover of: Codex Alimentarius (Joint FAO/WHO Food Standards Programme)

    First published in 1994 — 1 edition
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  • Cover of: Codex Alimentarius Procedural Manual 10th

    First published in 1998 — 1 edition
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  • Cover of: Codex Alimentarius Commission Procedural Manual

    First published in 2000 — 1 edition
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  • Cover of: Food hygiene: basic texts

    First published in 2009 — 1 edition
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  • Cover of: Recommended Canadian code of hygienic practice for low-acid and acidified low-acid foods in hermetically sealed containers (canned foods).

    First published in 1990 — 1 edition
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  • Cover of: Codex alimentarius: food labelling complete texts.

    First published in 2000 — 1 edition
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  • Cover of: Guide to Codex maximum limits for pesticide residues

    First published in 1978 — 1 edition
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  • Cover of: Summary of acceptances of recommended worldwide and regional Codex standards and recommended Codex maximum limits for pesticide residues: (as at 30 October 1978)

    First published in 1978 — 1 edition
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We need a photo of Joint FAO/WHO Codex Alimentarius Commission

Subjects

Standards, Food, Joint FAO/WHO Codex Alimentarius Commission, Handbooks, manuals, Food industry and trade, Food Legislation, Food law and legislation, Food-Processing Industry, Food Industry, Food Inspection, Labeling, Pesticide residues in food, Quality Control, Quality control, 664, Codex Alimentarius Commission, Food adulteration and inspection, Food handling, Food handling--law and legislation, Food handling--standards, Food industry--standards, Food of animal origin, Food--standards, Food-processing industry--standards, K3626.a54 j65 2009

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ID Numbers

  • OLID: OL4589577A

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History

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September 12, 2008 Created by ImportBot Imported from Miami University of Ohio MARC record