Mark Kurlansky is an American journalist and writer of general interest non-fiction. He has written a number of books of fiction and non-fiction. - Wikipedia
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Subjects
History, Nonfiction, Fiction, Food habits, Baseball players, Biography, Fisheries, Food, Juvenile literature, Literary collections, New York Times reviewed, Baseball, Cooking, Dinners and dining, Fishes, Geschichte, Salt, Salt industry and trade, American Cooking, Anecdotes, Businessmen, Children's fiction, Cod fisheries, Cooking & Food, Fiction, generalPlaces
United States, Caribbean Area, Dominican Republic, Gloucester, Massachusetts, Lower East Side (New York, N.Y.), Massachusetts, New York (State), San Pedro de Macorís, Europe, France, New York, Pais Vasco (Spain), Paris, Pays Basque (France), País Vasco (Spain)ID Numbers
- OLID: OL386827A
- BookBrainz: 9041ee22-20e7-47af-b3e8-99258b214adc
- GoodReads: 1847
- ISNI: 0000000120285646
- Library of Congress Names: n91055667
- LibraryThing: kurlanskymark
- SBN/ICCU (National Library Service of Italy): TO0V316139
- VIAF: 291192497
- Wikidata: Q3051631
- Inventaire.io: wd:Q3051631
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| July 31, 2025 | Edited by WikidataBot | [sync_author_identifiers_with_wikidata] add wikidata remote identifiers |
| September 30, 2020 | Edited by MARC Bot | add ISNI |
| March 31, 2017 | Edited by MARC Bot | add VIAF and wikidata ID |
| August 3, 2016 | Edited by Hemanth Kumar | Merged duplicate records |
| April 1, 2008 | Created by an anonymous user | initial import |