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Last edited anonymously
April 23, 2011 | History
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Rick McDaniel

Photo of Rick McDaniel

6 works Add another?

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  • Cover of: Asheville Food: A History of High Country Cuisine

    First published in 2013 3 editions in 1 language
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  • Cover of: Irresistible History of Southern Food: Four Centuries of Black-Eyed Peas, Collard Greens and Whole Hog Barbecuen

    First published in 2011 2 editions in 1 language — 1 previewable
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  • Cover of: This is Living: Daily Inspiration to Live Your Faith

    First published in 2021 2 editions in 1 language
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  • Cover of: You Got Style: How Discovering Your Personal Style Impacts Your Faith, Family, Finances and Much More

    First published in 2019 1 edition in 1 language
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  • Cover of: Formacion de Ministerios/Ministerial Training

    First published in 1996 1 edition in 1 language
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  • Cover of: An Irresistible History of Southern Food: Four Centuries of Black-eyed Peas, Collard Greens and Whole Hog Barbecue

    First published in 2011 1 edition
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Photo of Rick McDaniel

Subjects
Cooking, History, American Cooking, Asheville (n.c.), Breweries, COOKING / Regional & Ethnic / American / Southern States, Cooking, american, north carolina, Cooking, american, southern style, Cooking, history, Description and travel, Farms, Food, Local foods, Markets, North carolina, description and travel, North carolina, social life and customs, Restaurants, Restaurants, north carolina, Social life and customs, Southern style, Spirituality, Wineries

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ID Numbers

  • OLID: OL3638716A

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History

Download catalog record: RDF / JSON
April 23, 2011 Edited by 24.196.198.143 Added link
April 23, 2011 Edited by 24.196.198.143 Added new photo
April 30, 2008 Created by an anonymous user initial import