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Subjects
Conditioned response, Psychology of Learning, Animals, Aversive stimuli, Avoidance (Psychology), Avoidance Learning, Behaviorism (Psychology), Behaviorism (psychology), Conditioning (Psychology), Congresses, Food, Food preferences, Food service, Learning, Learning, psychology ofID Numbers
- OLID: OL2777413A
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| April 29, 2008 | Created by an anonymous user | initial import |