An edition of Food for All Seasons (1989)

Food for All Seasons

The New Scottish Cooking

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Cover of: Food for All Seasons by Neil MacLean
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Last edited by ImportBot
March 7, 2023 | History
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An edition of Food for All Seasons (1989)

Food for All Seasons

The New Scottish Cooking

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Hyperion Books, Mowbray House
Language
English
Pages
130

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Previews available in: English

Subjects
Scottish Cooking

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Edition Availability
Cover of: Food for All Seasons
Food for All Seasons: The New Scottish Cooking
December 1989, Hyperion Books, Mowbray House
Hardcover in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX717.3

The Physical Object

Format
Hardcover
Number of pages
130

ID Numbers

Open Library
OL11577554M
Internet Archive
foodforallseason0000unse
ISBN 10
094847310X
ISBN 13
9780948473104
OCLC/WorldCat
20219361
Goodreads
5854505

Source records

Promise Item
Internet Archive item record

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March 7, 2023 Edited by ImportBot import existing book
December 11, 2009 Created by WorkBot add works page