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An edition of Safety of Genetically Engineered Foods (2004)

Safety of Genetically Engineered Foods

Approaches to Assessing Unintended Health Effects

by

Cover of: Safety of Genetically Engineered Foods by Institute of Medicine, Institute of Medicine
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This book is currently unavailable on Open Library, check out available alternatives.
Last edited by ImportBot
November 17, 2022 | History
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An edition of Safety of Genetically Engineered Foods (2004)

Safety of Genetically Engineered Foods

Approaches to Assessing Unintended Health Effects

by

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Publish Date
Publisher
National Academy Press
Language
English
Pages
235

Subjects

Genetically modified foods Food, preservation
Edition Availability
Cover of: Safety of Genetically Engineered Foods
Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects
January 2004, National Academy Press
Hardcover in English

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Book Details

Classifications

Library of Congress
TP248.65.F66S245

The Physical Object

Format
Hardcover
Number of pages
235

Edition Identifiers

Open Library
OL10359410M
ISBN 10
0309531942
ISBN 13
9780309531948

Work Identifiers

Work ID
OL9175964W

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