An edition of Professional Cooking 2e Tm T/A (1992)

Professional Cooking 2e Tm T/A

Professional Cooking 2e Tm T/A
Gisslen, Gisslen
Professional Cooking 2e Tm T/A by Gisslen, Gisslen
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October 18, 2022 | History
An edition of Professional Cooking 2e Tm T/A (1992)

Professional Cooking 2e Tm T/A

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Publish Date
Language
English
Pages
187
Edition Availability
Cover of: Professional Cooking 2e Tm T/A
Professional Cooking 2e Tm T/A
August 21, 1992, John Wiley & Sons Inc
Paperback in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
187

Edition Identifiers

Open Library
OL10327613M
ISBN 10
0471500917
ISBN 13
9780471500919
OCLC/WorldCat
51808774

Work Identifiers

Work ID
OL9164404W

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