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Subjects
Biscuits, Cookies, Food industry and tradeShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Technology of Biscuits, Crackers and Cookies
July 1, 1991, CRC
Hardcover
in English
- 2Rev edition
0747600740 9780747600749
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Book Details
First Sentence
"Biscuits are a very significant part of the food industry in most countries of the world."
Edition Notes
Ellis Horwood Series in Food Science and Technology
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?September 18, 2021 | Edited by ImportBot | import existing book |
June 18, 2012 | Edited by AMillarBot | remove edition notes from title (Ellis Horwood Series in Food Science and Technology) |
December 10, 2009 | Created by WorkBot | add works page |