An edition of The Soy Dessert and Baking Book (2001)

The Soy Dessert and Baking Book

Add Soy and Nutrition to Your Favorite Cakes, Cookies, Pies, Tarts, Muffins, Puddings, Quick Breads, and Other Desserts

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Last edited by ImportBot
January 27, 2022 | History
An edition of The Soy Dessert and Baking Book (2001)

The Soy Dessert and Baking Book

Add Soy and Nutrition to Your Favorite Cakes, Cookies, Pies, Tarts, Muffins, Puddings, Quick Breads, and Other Desserts

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Publish Date
Publisher
Marlowe & Company
Language
English
Pages
208

Buy this book

Previews available in: English

Book Details


First Sentence

"A HEALTHIER version of a classic chocolate chip cookie variety, these lightly sweetened cake-like cookies take about as long to make as a ready-mix."

Classifications

Library of Congress
TX803.S6 .H68 2001, TX803.S6.H68 2001

The Physical Object

Format
Paperback
Number of pages
208
Dimensions
8.9 x 7 x 0.6 inches
Weight
14.4 ounces

Edition Identifiers

Open Library
OL8692295M
Internet Archive
soydessertbaking0000hous
ISBN 10
1569245894
ISBN 13
9781569245897
LCCN
2001044457
OCLC/WorldCat
47696030
LibraryThing
2098038
Goodreads
790531

Work Identifiers

Work ID
OL8897296W

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History

Download catalog record: RDF / JSON
January 27, 2022 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
May 21, 2019 Edited by MARC Bot import existing book
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 10, 2009 Created by WorkBot add works page