An edition of Standing the Heat (2004)

Standing the Heat

Assuring Curriculum Quality in Culinary Arts and Gastronomy

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Last edited by MARC Bot
December 15, 2022 | History
An edition of Standing the Heat (2004)

Standing the Heat

Assuring Curriculum Quality in Culinary Arts and Gastronomy

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
163

Buy this book

Previews available in: English

Edition Availability
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
2014, Taylor & Francis Group
in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
February 2004, Haworth Hospitality Press
Paperback in English
Cover of: Standing the Heat
Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy
March 2004, Haworth Hospitality Press
Hardcover in English

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Book Details


First Sentence

"This chapter reflects on issues arising from the development of a liberal/vocational curriculum for an undergraduate degree in culinary arts."

Classifications

Library of Congress
TX911.5.H44 2003, TX911.5 .H44 2014eb

The Physical Object

Format
Hardcover
Number of pages
163
Dimensions
8.5 x 6.2 x 0.7 inches
Weight
1 pounds

ID Numbers

Open Library
OL9306122M
Internet Archive
standingheatensu0000hega
ISBN 10
0789018977
ISBN 13
9780789018977
OCLC/WorldCat
889314054
Goodreads
626444

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History

Download catalog record: RDF / JSON
December 15, 2022 Edited by MARC Bot import existing book
December 7, 2020 Edited by MARC Bot import existing book
August 13, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page