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Last edited by Open Library Bot
December 4, 2010 | History
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Subjects
Canned fish, Canned seafood, StandardsShowing 1 featured edition. View all 1 editions?
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1
Recommended international code of practice for canned fish
1977, Food and Agriculture Organization of the United Nations, World Health Organization
in English
9251002789 9789251002780
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Book Details
Edition Notes
At head of title: Joint FAO/WHO Food Standards Programme.
"CAC/RCP 10-1976."
Includes index.
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Feedback?December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 9, 2009 | Created by WorkBot | add works page |