An edition of Food Safety Sourcebook
(1999)
Food Safety Sourcebook
Basic Consumer Health Information About the Safe Handling of Meat (Health Reference Series)
by Dawn Matthews
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Last edited by Open Library Bot
April 28, 2010 | History
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Food Safety Sourcebook: Basic Consumer Health Information About the Safe Handling of Meat (Health Reference Series)
October 1999, Omnigraphics
Hardcover
in English
0780803264 9780780803268
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| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |