An edition of The Food and Beverage Handbook (2004)

The Food and Beverage Handbook

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Cover of: The Food and Beverage Handbook by Tracey Dalton
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Last edited by Robin Lionheart
January 27, 2013 | History
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An edition of The Food and Beverage Handbook (2004)

The Food and Beverage Handbook

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Juta Academic
Language
English
Pages
232

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Edition Availability
Cover of: The Food and Beverage Handbook
The Food and Beverage Handbook
September 28, 2004, Juta Academic
Paperback in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Lansdowne, South Africa
Series
Gourmet Diaries series
Copyright Date
2004

The Physical Object

Format
Paperback
Number of pages
232
Dimensions
9.4 x 6.5 x 0.6 inches
Weight
14.4 ounces

ID Numbers

Open Library
OL7774255M
ISBN 10
0702166391
ISBN 13
9780702166396
OCLC/WorldCat
55502297
Google
NXBFhBNR2bYC
Goodreads
4631418

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amazon.com record

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History

Download catalog record: RDF / JSON
January 27, 2013 Edited by Robin Lionheart Edited without comment.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page