Abstract: Written as a culmination of a 30 year search for good health, this book is meant to help women treat their health problems through the foods they eat. In addition to general discussions of health concerns peculiar to women, the breadth of topics is wide: calcium overkill, food reactions, biochemical individuality, anti illness diets/recipes, and discussions of foods to avoid. Additionally, much of the text is devoted to actual therapeutic diets for a variety of conditions: food allergies, arthritis, yeast infections, premenstrual syndrome, social drinking, stress, and osteoporosis--to name a few. An extensive bibliography is included. (jdb).
Publish Date
1985
Publisher
J.P. Tarcher,
Distributed by St. Martin's Press
Language
English
Pages
183
Subjects
| Edition | Availability |
|---|---|
1
The Nutrition Detective: A Woman's Guide to Treating
May 4, 1991, Random House Value Publishing
Hardcover
in English
0517068702 9780517068700
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zzzz
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2
The nutrition detective: a woman's guide to treating your health problems through the foods you eat
1985, J.P. Tarcher, Distributed by St. Martin's Press
in English
- 1st ed.
0874773504 9780874773507
|
aaaa
|
Book Details
Edition Notes
Bibliography: p. 164-177.
Includes index.
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