An edition of Scots Cooking (2000)

Scots Cooking

The Best Traditional and Contemporary Scottish Recipes

New Ed edition
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Last edited by MARC Bot
August 19, 2021 | History
An edition of Scots Cooking (2000)

Scots Cooking

The Best Traditional and Contemporary Scottish Recipes

New Ed edition
  • 2 Want to read

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Publish Date
Language
English
Pages
192

Buy this book

Previews available in: English

Edition Availability
Cover of: Scots Cooking
Scots Cooking: The Best Traditional and Contemporary Scottish Recipes
August 1, 2002, Headline Book Publishing
Paperback in English - New Ed edition
Cover of: Scots Cooking
Scots Cooking: The Best Traditional and Contemporary Scottish Recipes
September 2000, Headline, Headline Book Pub Ltd
Hardcover in English

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Book Details


Classifications

Library of Congress
TX717.3 L39 2002

The Physical Object

Format
Paperback
Number of pages
192
Dimensions
9.5 x 7.6 x 0.6 inches
Weight
1.5 pounds

Edition Identifiers

Open Library
OL7960602M
Internet Archive
scotscookingbest0000lawr_j8l5
ISBN 10
0747271267
ISBN 13
9780747271260
OCLC/WorldCat
48065737
LibraryThing
393179
Amazon ID (ASIN)
Goodreads
419467

Work Identifiers

Work ID
OL817546W

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History

Download catalog record: RDF / JSON
August 19, 2021 Edited by MARC Bot import existing book
June 21, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 9, 2009 Created by WorkBot add works page