An edition of Fish & seafood masterpieces (2001)

Fish & seafood masterpieces

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Fish & seafood masterpieces
John Schumacher, John Schumach ...
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Last edited by MARC Bot
December 5, 2020 | History
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An edition of Fish & seafood masterpieces (2001)

Fish & seafood masterpieces

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Publish Date
Publisher
Cooking Club of America
Language
English
Pages
176

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Subjects

Cooking (Fish), Cooking (Seafood)
Edition Availability
Cover of: Fish & seafood masterpieces
Fish & seafood masterpieces
2001, Cooking Club of America
Unknown Binding in English

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Book Details

Classifications

Library of Congress
TX747 .S3468 2001

The Physical Object

Format
Unknown Binding
Number of pages
176

Edition Identifiers

Open Library
OL12280969M
ISBN 10
1581591489
ISBN 13
9781581591484
LCCN
2002278960
OCLC/WorldCat
49388990
LibraryThing
5612563
Goodreads
7037944

Work Identifiers

Work ID
OL805593W

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 5, 2020 Edited by MARC Bot import existing book
December 9, 2009 Created by WorkBot add works page