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International cookingShowing 4 featured editions. View all 4 editions?
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International Cooking: A Culinary Journey
July 24, 2002, Prentice Hall
in English
0130326593 9780130326591
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International Cooking: A Culinary Journey
July 24, 2002, Prentice Hall
Hardcover
in English
- 1st edition
0130326593 9780130326591
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Feedback?August 19, 2020 | Edited by ImportBot | import existing book |
July 16, 2020 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |