An edition of What and how
(1920)
What and how
a practical cook book for every day living.
by Rebecca Gibbons Tatnall Bush
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American Cookery, American CookingShowing 1 featured edition. View all 1 editions?
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| February 22, 2012 | Edited by ImportBot | import new book |
| February 16, 2012 | Edited by ImportBot | import new book |
| December 6, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |