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From Crispy Stuffed Peppadew Peppers and Egg-Free Omelette to Mushroom Stew and Chocolate Chip and Walnut Ice Cream, eating vegan food is a healthy and tasty option for all the family. Without the use of meat, fish, or dairy products, it is naturally low in saturated fat, packed full of flavor and bursting with essential nutrients. Over 90 mouthwatering recipes for all occasions, from elegant dinners to quick lunches, Creative ideas for emergency snacks and meals when you are in a hurry, Essential and clear nutritional information-see how easy it is to achieve a balanced and delicious vegan diet! -- Book jacket.
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Vegan cookingShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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Vegan: Over 90 Mouthwatering Recipes for All Occasions
May 1, 2007, Hamlyn
in English
0600616509 9780600616504
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- Created April 29, 2008
- 9 revisions
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January 14, 2023 | Edited by ImportBot | import existing book |
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April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |